Our neighbors to the north love it for a reason.
Poutine, a Quebeuquise dish, pre-dates the New Jersey diner staple, combining frites (i.e.
Heres Poutine 101:
What Is Poutine?
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Put simply, poutine is a dish topping French fries with cheese curds andgravy.
Its a traditional Quebec specialty that originated in the 1950s.
Poutine Pronunciation
French-Canadians will pronounce poutine as Put-In or Poo-T-inn.
Google Translate also offers an easy-to-replicateaudible pronunciation.
Gravy:Gravy is an essential poutine component, providing flavor and moisture.
Jarred gravy, orpre-made gravyworks well.
Cheese curds are essential for the squeaky texture of poutine, and can be found on Amazon.
Then, put fries on a platter.
