To eat more fermented foods full ofgood-for-you probiotics, try homemade creamy yogurt or kimchi cabbage cakes.

Blueberries

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These fruits are small but mighty!

Try them in this vanilla-cinnamon chia pudding or toss them into a pesto rice and chia pilaf.

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If you’re not a fan of avocado toast, try blending an avocado in a smoothie instead.

Try green risotto with pistachio pesto.

Examples of nutrient-dense pulses are lentils, beans, chickpeas, and split (or dried) peas.

Kefir Grains In Wooden Spoon With Glass Of Kefir

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Snack oncrispy, smoky, roasted chickpeasor make yourself a pot ofwarming lentil soupthis week.

Find creative and flavorful ways to eat more mushrooms withthese 10 recipes.

These grains includeamaranth, teff, farro, andquinoa.

A bowl of blueberries

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Add quinoa to your weekly dinner rotation courtesy of this quinoa bowl with sweet potatoes and kale.

Love smoked salmon for breakfast?

Pile it high on ahomemade skillet hash brown.

Two bowls of chia seeds

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A sliced avocado

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Various different nuts in bowls

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A glass of green tea

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Several different ancient grains

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