Say goodbye to brown apples, once and for all.
How to Keep Apples From Turning Brown
Apple seasonis in full effect.
Mix the salt and water for a minute or two until the salt has dissolved.
Photo:Claudia Totir/Getty Images
Your apple slices will stay fresh (and not brown!)
for up to three days when stored in anairtight food storage containerin the refrigerator.
Why Do Apples Turn Brown When Cut?
This is what causes the brownish color to form on the flesh portion of the apple once its sliced.
