Everything you’re gonna wanna know about making royal icing using just two ingredients and water.

This might make you wonder: Is it edible?

Sprinkles, finishing sugars, and more can adhere to royal icing before it dries.

Royal icing ingredients

Photography: Carson Downing, Food: Kelsey Moylan, Props: Joseph Wanek, Prop and Drop: Lexi Juhl

Royal Icing Variations

you could customize your icing by adding flavor and color.

Once you flood, spread, or pipe it onto your cookies, let them stand at room temperature.

However, royal icing will start to dry mid-use if you’re not careful.

Mixing royal icing ingredients

Photography: Carson Downing, Food: Kelsey Moylan, Props: Joseph Wanek, Prop and Drop: Lexi Juhl

If necessary, add a drop or two of water to regain the desired consistency.

Royal icing made from meringue powder can be stored at room temperature.

you could freeze royal icing in clean, resealable freezer bags with the air pressed out.

Making royal icing thicker or thinner

Photography: Carson Downing, Food: Kelsey Moylan, Props: Joseph Wanek, Prop and Drop: Lexi Juhl

Thaw at room temperature when ready to use.

When storing royal icing, glass or ceramic containers are best.

How Long Royal Icing Lasts

Royal icing can last up to three days when refrigerated.

Person decorating cookies with pink royal icing

Photography: Carson Downing, Food: Kelsey Moylan, Props: Joseph Wanek, Prop and Drop: Lexi Juhl

If not, you may find an unpleasant texture change in your icing.

Royal icing is designed to harden into a candy-like texture.

2,000 calories a day is used for general nutrition advice.