Everything you’re gonna wanna know about making royal icing using just two ingredients and water.
This might make you wonder: Is it edible?
Sprinkles, finishing sugars, and more can adhere to royal icing before it dries.
Photography: Carson Downing, Food: Kelsey Moylan, Props: Joseph Wanek, Prop and Drop: Lexi Juhl
Royal Icing Variations
you could customize your icing by adding flavor and color.
Once you flood, spread, or pipe it onto your cookies, let them stand at room temperature.
However, royal icing will start to dry mid-use if you’re not careful.
Photography: Carson Downing, Food: Kelsey Moylan, Props: Joseph Wanek, Prop and Drop: Lexi Juhl
If necessary, add a drop or two of water to regain the desired consistency.
Royal icing made from meringue powder can be stored at room temperature.
you could freeze royal icing in clean, resealable freezer bags with the air pressed out.
Photography: Carson Downing, Food: Kelsey Moylan, Props: Joseph Wanek, Prop and Drop: Lexi Juhl
Thaw at room temperature when ready to use.
When storing royal icing, glass or ceramic containers are best.
How Long Royal Icing Lasts
Royal icing can last up to three days when refrigerated.
Photography: Carson Downing, Food: Kelsey Moylan, Props: Joseph Wanek, Prop and Drop: Lexi Juhl
If not, you may find an unpleasant texture change in your icing.
Royal icing is designed to harden into a candy-like texture.
2,000 calories a day is used for general nutrition advice.