Lightlycrushed mintalso offers a cooling effect, while the sweetness from agave balances and enhances all the flavors.
Its an invigorating drink youll want to make your signature cocktail.
Serve with chips and salsa, queso fundido, or an array of tacos.
Photo:GREG DUPREE; FOOD STYLING BY EMILY NABORS HALL, PROP STYLING BY CLAIRE SPOLLEN
This recipe was developed by Melissa Gray.
Ingredients
Granulated sugar
1lime wedge, plus more for garnish
Ice
1cup (8 oz.
Fill prepared glasses with ice.
Strain drink through a fine mesh strainer into glasses.
Garnish with additional lime wedges, jalapeno slices, andmint.
Strain out the jalapeno, and store the cocktail in the refrigerator for up to 3 days.
