We all know homemade chicken soup hits the spot.
The family-friendly dish will keep in the refrigerator for up to three days in an airtight container.
We recommend serving it with buttery crackers or crusty bread and a big green salad.
Soothe your soul with a classic chicken soup that includes tender pasta, carrots, and celery. Get the recipe.Romulo Yanes
Twenty minutes before serving, transfer the chicken to a bowl.
Remove and discard the onion and bay leaves.
If the slow cooker is on the low setting, turn it to high.
Add the pasta to the slow cooker, cover, and cook until tender, 15 to 18 minutes.
Meanwhile, shred the chicken.
When the pasta is cooked, stir the chicken into the soup along with the parsley.
Serve with the crackers, if desired.
2,000 calories a day is used for general nutrition advice.
