Prepare to have your mind blown.
Not sure what the difference isand whether you might use them interchangeably?
Get the full scoop on scallions vs. green onions below.
Photo:Minh Hoang Cong/Getty Images
What’s the Difference Between Scallions and Green Onions?
Generally, scallions and green onions are both theallium fistulosumplant.
(Green onions will have a slightly stronger flavor.)
JENNIFER CAUSEY
Many other relatives in the allium family can pinch hit for your favorites.
Fortunately, there are plenty of recipes out there that have scallions or green onions front and center.
Check out a few of our favorites.
Con Poulos
Spring Fried Rice
JENNIFER CAUSEY
This fast dinner dish can use either scallions or green onions.
It’s packed with a slew of great veggies for a fresh twist on the Chinese takeout favorite.
Scallion and Potato Soup
No leeks, no problem.
Marcus Nilsson
This variation on the classic leek-and-potato soup features the slightly stronger flavor of scallions instead.
Bonus: It uses up a whole bunch (or two) of scallions.
(Don’t forget the tortilla chip-and-sour cream garnish!)
Alexandra Rowley
Cilantro, scallions, and celery are topped with a cumin-infused oil to pack in the heat.
This is a perfect addition to a hearty meat dish, like sausages or steak.
Garlicky Hoisin Beef
Scallions are a favorite addition to many Asian dishes.
Greg DuPree
Brie Passano
Anna Williams
