Yes, you might make Indian cuisine at home.
Here, red lentils, carrots, and potatoes simmer with warm spices and vegetable broth until tender.
Stir in the curry powder.
Red lentils and vegetables simmer until tender in a sauce with ginger, garlic, scallions, and curry powder. Get the recipe for Red Lentil Curry.José Picayo
Add the carrots, potato, lentils, broth, 34 teaspoon salt, and 14 teaspoon pepper.
Sprinkle the curry with the scallion greens and serve with the naan and lime wedges.
2,000 calories a day is used for general nutrition advice.
