The recall includes both fresh and frozen ground beef products distributed to restaurants nationwide.
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If it feels like so many recalls are happening right now, you’re not wrong.
Just earlier this week, certain packages ofbottled waterandcarrotswere recalled from stores in multiple states.
Unfortunately, ground beef is one of themost frequently recalled foodslinked to disease outbreaks.
Department of Agricultures Food Safety and Inspection Service (FSIS).
They also show the establishment number EST.
2574B inside the USDA mark of inspection.
There are over 100 total products with different item codes recalled, and afull list can be found here.
So far, 15 cases of E. coli have been reported.
E. coliis a potentially deadly bacteria commonly found in the intestines of people and animals, among other places.
Centers for Disease Control and Prevention (CDC).
Illness can last a week and symptoms can develop within three to four days of consuming contaminated food.
In the most severe cases, kidney failure or even death can occur.
Anyone concerned about food-related illness should contact their health care provider.
Consumers with questions about this recall can contact Don Tanner, company representative, at 248-762-1533.
