Bulk up your scrambled eggs recipe with colorful, healthy additions and Cheddar cheese for extra protein.
Add the onion, bell pepper, 1 teaspoon salt, and 12 teaspoon pepper.
Cook, stirring occasionally, until very tender, 12 to 14 minutes.
Photo: Sang An
Add the Cheddar and cook, stirring, until just melted, 1 to 2 minutes more.
Remove from heat and stir in the tomatoes and parsley.
Drizzle the bread with oil and serve alongside the eggs.
2,000 calories a day is used for general nutrition advice.
