Here’s how to keep this summery herb fresh and fragrant.
What Is Basil?
The latter can then be used to complement pasta, paninis, and grilled veggies.
Look forbright green basilwithno signs of wilting or damage.
Leave behind any basil that looks dry, dull, or has any black or brown spots.
Fresh basil will have a sweet, peppery, and earthy aroma.
Don’t store fresh basil in the refrigerator.
Since basil is a tropical herb, it loves warm and humid environments and does not tolerate the cold.
Storing basil in the fridge will cause it to wilt more rapidly than other methods.
Store the dried basil in a jar and use it all year round.
Can You Freeze Basil?
Yes, technically, you could freeze basil, but it wont be the same as before when thawed.
Here are a few ways to freeze it with some tips to keep in mind.
Then, pour the mixture into an ice cube tray and pop it in the freezer.
Basil grown using this method uses less water and can result in a more refined-tasting basil.
However, according to a 2023 study, hydroponic basil has a shorter shelf life than traditional soil-grown basil.
It is possible to use basil that has begun to wilt.
If this method doesn’t revitalize your basil, it may be time to purchase new, fresh basil.
When in doubt, throw it out.
To harvest basil leaves, simply use your fingers to pinch off the leaves.
Leave the full stem intact.
It’s best to take leaves from the top of the plant to stimulate growth in that direction.
Maurer, D., Sadeh, A., Chalupowicz, D., Barel, S., Shimshoni, J.
A., & Kenigsbuch, D. (2023).
