Enjoy butternut squash 365 days a year.
Plus, youll manage to stretch your food dollars.
Butternut squash should also feel heavy for its size and have a deep brown stem.
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Heres how to get it done.
This is also true for pears,avocados, andtomatoes.
However, once you cut and peel butternut squash, the storage rules change.
Now, the fruit should be kept in the refrigerator in anairtight food storage containeror well sealed plastic bag.
When stored this way, butternut squash should stay fresh for approximately three or four days.
Once the squash has thawed, use it for soups, sauces, orsmoothies.
you’ve got the option to also roast it in the oven or air fryer.
Once cut, butternut squash will last in the refrigerator for three to four days.
Generally speaking, whole butternut squash will last on the counter for two to three months.
For the best results, opt for a cool, dark place, if possible.
Yes, washing butternut squash before storing and cooking it will preserve freshness.
Washing the outside of butternut squash can remove microorganisms that speed up rotting, according to Coleman.
