Knowing how to make homemade taco seasoning is key.
It’s easy to do, too.
A pinch of light brown sugar gives the seasoning its signature smoky-sweet flavor.
Here’s a hack to use taco seasoning in your entire dinner: mix it into ground beef for these burgers, then toss oven-baked potato wedges in the seasoning as a side and use it to rim beer glasses, too.Get the Recipe:South-Of-The-Border Hamburgers.Antonis Achilleos
Store in an airtight container in a cool, dry place up to 1 year.
Make a big batch, then crumble it over baked potatoes or a party dip.
We especially love it with a Bloody Mary.
Don’t just reserve this bacon, dredged in taco seasoning and brown sugar, for breakfast. Make a big batch, then crumble it over baked potatoes or a party dip. We especially love it with a Bloody Mary.Get the Recipe:Spicy-Sweet Bacon.Antonis Achilleos
Top with tortilla chips instead of breadcrumbs to complete the Southwest twist.
Get the Recipe:Kicked Up Mac and Cheese
Taco seasoning and chopped jalapeño add spicy flair to classic mac and cheese. Top with tortilla chips instead of breadcrumbs to complete the Southwest twist.Get the Recipe:Kicked Up Mac and Cheese.Antonis Achilleos
