Learn how to make the popular Thai frozen dessert at home.
Many will recognize the creamy concoction as the treat that floods their Instagram feed every summer.
TV host and food expert Brandi Milloy (in the video above!
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Using temperature-safe gloves and extreme caution, pour the dry ice into a baking sheet, filling the pan.
Then place your rolled ice cream tray on top.
The dry ice will keep your entire tray cold, making rolling the ice cream much easier.
Half-and-half typically contains 10%-18% fat content.
The heavier, i.e.
fattier the cream, the better it will freeze because it will have less water to crystallize into ice.
Evaporated milk is different, as it is not sweetened.
Sweetened condensed milk is typically sold in a can, but it can also be made at home.
confirm the base is less than 14 inch thick; 1/8 inch is ideal.
It should just cover the bottom of the pan.
Position the sheet pan with a longer side towards you.
Repeat with the remaining frozen ice cream on the sheet pan.
Add extra toppings:
Finish with any toppings you desire.
If they are falling apart, they are too soft and need to freeze longer.
It takes at least 4 hours for rolled ice cream to freeze.
