Learn the trick to removing pesky grease splatters and cleaning your kitchen cabinets.
It can give your kitchen a new look (without much effort).
Learning how to clean kitchen cabinets regularly can help your kitchen sparkle.
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Over time, marks and dust can build up, making your once-clean cabinets look dingy.
Test your cleaner in an inconspicuous area, just in case it damages the finish on your cabinets.
Different areas of your cabinets (exterior, interior, hardware) require different frequencies.
It’s not necessary to wipe them daily or multiple times a week.
Again, if you see any food stains or debris, wipe the hardware immediately.
Cabinet Interiors
Clean the interior of kitchen cabinets every 6 to 12 months.
This helps you get rid ofexpired foodand prevents ants or other pests from lurking in your kitchen.
Spray the glass cleaner onto a cloth before cleaning the glass instead of spraying the cabinet directly.
Test a small spot first to double-check the product won’t damage the cabinet finish.
If grease is stuck on your kitchen cabinets, don’t attempt to scrape it off!
Scraping will cause damage to the finish and can leave you with a bigger problem.
Then, finish with a dry cloth.
Be careful not to leave any water sitting on the cabinet surface.
Step 2: Wipe Hardware
Dip a clean cloth into the mixture.
Use it to wipe down each cabinet knob or drawer pull.
Step 3: Dry Completely
With a fresh, dry cloth, dry the cabinet hardware thoroughly.
It’s best not to let the vinegar sit for an extended period.
Check theexpiration dates of foodand spices and toss anything that has expired.
Step 2: Vacuum Crumbs
Using a crevice attachment, vacuum up any crumbs and dust.
Start with the top cabinet and work your way down.
Step 4: Dry and Restock
Dry the cabinet interiors with a clean, dry cloth.
Be sure no water sits on the cabinets, as moisture damages most kitchen cabinets.
Then, place items back in the cabinet.
