This inexpensive, low-fat protein stars in soup, salad, chili, and more.
Having less fat than beef and being less pricey than lamb, ground turkey is also fast-cooking and versatile.
Whichever you choose, you’ll end up with a simple, satisfying meal that makes your weeknights easier.
Photo: Caitlin Bensel
This recipe pairs the protein with crunchy kale, apples, and a creamy, lemony tahini dressing.
Plus, you’ll only need half an hour till dinner is served.
We serve it all with a side of perfectly cooked potato wedges.
Caitlin Bensel
Either way, this dish is an easy copy of your favorite take-out appetizer.
Grilled Turkey-Zucchini Burgers
Dry turkey isn’t a concern with these burgers, thanks to moisture-packed zucchini.
How’s that for a perfect weeknight feast?
Greg DuPree
Streamline cooking and cleanup by cooking the broccoli in the same pot as your pasta.
Brie Passano
Caitlin Bensel
Marcus Nilsson
Raymond Hom
