This spiced chai tea recipe is simple and satisfying.
Here’s how to make the easiest and tastiest chai at home.
Boil mixture:
Bring mixture to a boil, then remove from heat.
Crystal Hughes
Strain, sweeten, and serve:
Strain into cups.
To each cup, add 2 teaspoons of sugar or more, to taste.
For a more traditional approach, you might serve chai with samosas and pakora.
Crystal Hughes
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Frequently Asked Questions
Chai means tea in Hindi.
Chai typically refers to black tea with added spices, including cloves, peppercorns, and cardamom.
Black tea has some caffeine, though caffeine-free black tea is available.
2,000 calories a day is used for general nutrition advice.
