Go ahead, use these brilliant methods to jazz up your dehydrated noodles.
There are lots of reasons you might be eating ramen tonight.
Maybe the food budget’s tight this week.
Caitlin Bensel
Maybe you’re in college, so that’s just what you eat.
Add Miso Paste
Flavor packet?
Many homemade ramen recipes with have miso as a key ingredient.
Caitlin Bensel
Also, lightly fry your veggies and protein before returning them to the broth.
This method is so simpleyet so effective in upgrading ramen with unexpected textures and flavors.
Include Extra Sauceand Spice
If you’re a condiment hoarder, now is your time to shine.
Antonis Achilleos
Put an Egg on It
You really can’t go wrong here.
If you plan ahead, you could cook your eggs in the same pot as your ramen.
Some common veggie toppers include:
As far as protein, here are some great options:
Antonis Achilleos
José Picayo