You dont have to be a professional chef to shop like one.
Trader Joe’s
We cant be experts in everythingits just not humanly possible.
This is why its so enlightening to ask questions like: What kind of wine does asommelier buy?
Photo:Trader Joe’s
What espresso machine does a barista recommend?
What do professionalchefs purchase at the supermarket?
It adds a spicy and herbal flavor toproteins.
It can also be a time-consuming ingredient to make.
However, store-bought pesto can be hit or miss.
Toss it withpastaor gnocchi, spread it on a sandwich, or use it as a marinade.
This can ofGreek chickpeasis perfect for making tuna salad, Rich notes.
A papadum is an Indian snack made from legumes, likelentilsand chickpeas.
Pair with virtually any savory dip, or serve alongsidesoups, stews, andsalads.
Like the name suggests, its made from coconut sap, which explains the combination of sweet and savory.
Its just as versatile as soy sauceuse it toseason rice dishes, noodles, or sauteed veggies.
Cauliflower Gnocchi
The Trader Joescauliflower gnocchiis on just about everyonesgrocery listincluding the pros.
Simply saute in extra virgin olive oil until gently crisped, and toss with pesto.
Theres also a ton ofcauliflower gnocchi recipesto try.
Unexpected Cheddar Cheese
This cheeseis aptly named, Fullilove says.
It even has little crystals of Parmesan, contributing to the fun flavor and mouthfeel of this cheese.
So, what can you do with it?
Everything But the Bagel Seasoning
Even experts cant get enough of this cult-favoritebagel seasoning.
Well, technically, the bagel isnt includedbut everything else is.
you might sprinkle it on bagels, but Rich loves it on avocado toast, too.
