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Using a dishwasher is one of the best ways to save time andclean up your kitchen.
Save time and effort by taking simple steps to ensure you have sparkling dishes in just one wash.
If your dishwasher is on the older side, you may need to lightly pre-rinse your plates as well.
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Water thats not warm enough cantsanitize disheswell.
Set your water heater to 120F150F (49C66C).
Ineffective or insufficient detergent wont break down grease and food particles, Detwiler says.
Use a high-quality detergent compatible with your water hardness level and follow the manufacturers dosage instructions.
Also, dont skip the rinse aid, Lewis advises.
ensure you customize the configs for each load based on the dish jot down and soil level.
Using a light or quick cycle for heavily soiled dishes wont provide sufficient cleaning, Detwiler says.
Use heavy-duty or intensive cycles for pots, pans, and heavily soiled dishes.
Check your filter andclean it thoroughlyto prevent debris from piling up.
Food debris can clog the holes in spray arms, reducing water pressure and coverage, Detwiler says.
Remove and clean spray arms regularly using a toothpick or small brush to clear out debris.
Run an empty cycle with a cup of white vinegar monthly to remove limescale and odors.
