Honestly, is there anywhere apples can’t go?
Here, we toss them in drinks, appetizers, main courses, and desserts.
The best apple recipes are ones you might enjoy any season.
Photo: Anna Williams
Who says you’re free to’t eat an apple for breakfast, lunch, and dinner?
The pastry gets a clever upgrade from ordinary crust courtesy of pistachio sugar.
We promise it’s worth it!
Con Poulos
A dash of vanilla adds extra sweetness, which contrasts nicely with citrusy lemon slices as the garnish.
You’ll be sipping on this snuggly drink all season long.
Honeycrisp apples work well in this recipe because they hold their shape when baked.
Anna Williams
Make it a few days ahead of your event to let the flavors come together.
Then, serve it in a highball glass with ice and an apple to garnish.
Sage and Apple Stuffing
Apples and fresh sage combine in this lovelyautumn dishfor a delicious side dish.
Emma Darvick
We prefer Fuji or Pink Lady apples for this recipe.
Try using crumbled-up cornbread, cubed challah, or brioche for the base.
Boozy Apple Cider Slushie
These delightful frozenfall cocktailstaste like nothing you’ve ever had before.
Greg DuPree
If you want to get super-fancy, garnish each drink with an apple slice and cinnamon stick.
Your friends will be begging you to make these all year round.
So naturally, we made it the star of this dessert.
Stephen DeVries
Add apples to the mix, and you’ve got pastry perfection.
Toasted buckwheat is a fun and nutritious add-on that fits into a gluten-free diet.
Bonus: Unlike other salads, this recipe won’t wilt by the time the clock hits lunchtime.
Anna Williams
Apple-Cheddar Quesadillas
Apples in a quesadilla?
This crisp recipe also works with other hearty fruits, like pears, peaches, or plums.
Once dressed, massage the kale with clean hands to make the salad more palatable.
J Muckle; Styling: Rebekah Peppler
It’s a quick side dish recipe that works great for putting together afast dinner.
Try it with other entrees, such as roasted pork chops or chicken.
Cider and Pomegranate Margarita
Margaritas, anyone?
Brie Passano
This autumnal margarita introduces pomegranate juice and apple cider for a seasonal twist on the classic.
Don’t worry, the tequila didn’t go anywhere.
A salt rim makes each sip extra delicious.
Alison Miksch
Shake it up in just five minutes, and enjoy sipping on it all evening long.
While the cheese and apple pieces contrast each other nicely, the mustard works to balance the two.
Microwave Baked Apples
Midnight snack, anyone?
Antonis Achilleos
Apple Cinnamon-Spiced Cocktail
Trade in your rose andcanned cocktailsfor a delicious, apple-flavored libation.
Kale Apple Smoothie
Eat your greens and keep the doctor away with thishealthy smoothie recipe.
Spinach Smoothie With Avocado and Apple
Does it get much healthier than this smoothie?
Caitlin Bensel
The creamy concoction packs just four ingredients: fiber-filled apples, avocado, kale, and fresh apple juice.
Not a fan of kale?
Roasted Chicken With Apples and Leeks
Rosemary adds an earthy flavor to thiseasy chicken recipe.
Roland Bello
Roasting with fruit gives the chicken a caramelized taste.
Simply combine all ingredients in a roasting pan and let the oven do the work.
Furthermore, adding eggs to the batter makes this breakfast deliciously pudding-like.
Jennifer Causey
Ravioli With Apples and Walnuts
Add crunch to your favorite store-bought ravioli with chopped apples and walnuts.
After cooking the ravioli, top with a toasted walnut and apple mixture to elevate the dish.
Sprinkle with Parmesan when serving, and voilayou have a quick and easy meal.
Kana Okada
The result is a sweet sauce that’s good on its own or served alongside poultry or pork.
It just requires apple cider, sparkling Champagne, and some rosemary sprigs to get the job done.
Each glass is topped with a sprig of rosemary for a herbal aroma and beautiful presentation.
Victor Protasio
However, what sets this dessert apart is the rich brown butter used for tossing the fruit filling.
It adds depth of flavor to the dessert and gives it a mild nutty taste you’ll love.
The fruit mixture is then covered with a crispy topping that includes rolled oats, cinnamon, and ginger.
Emma Darvick
The bonus streusel layer is made with big, buttery, crunchy crumbs.
One-Tray Maple Pork Chops
What’s better than a lavishpork chopdinner?
Carrot-Apple Slaw
Need aneasy BBQ side dish?
Jennifer Causey
Opt for this colorful and healthy slaw, which requires just five minutes of hands-on work.
After cooking apples in brown sugar and cinnamon, fold them into the batter, then bake.
We recommend Honeycrisp apples for their crisp texture, but Gala or Pink Lady apples will also work.
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Serve with ice cream for optimal satisfaction.
Ginger Apple Tarte Tatin
Christopher Testani
Store-bought puff pastryhelps this gorgeous dessert come together faster.
Caramelized apples, a flaky crust, and fresh ginger fuse together for a delicious treat.
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It’s a perfect recipe to make for a party.
Add fresh apple slices for added flavor and garnish.
Skip the alcohol and increase the amount of tonic water for an alcohol-free version.
a_namenko
Serve with sour creamor applesaucefor a delicious appetizer, or serve alongsideroasted chickenand veggies for a complete meal.
This recipe combines the crab with radishes, celery, and apples for a tasty crunch.
Granny Smith apples are our suggestion for these sandwiches, but try experimenting with other apple varieties if preferred.
Grant Cornett
Apples add crunch and sweetness to already-crisp kale.
Serve the salad with a lemon-tahini dressing and enjoy any night of the week.
Gorgonzola Cream and Prosciutto Endives
Put together an easy andquick appetizerwith this no-cook recipe.
William Brinson
Quick-pickled apples add a bit of tartness to the creamy cheese mixture and work wonderfully with the prosciutto.
You’ll be making this dish every time you have guests.
It’s the perfect drink to serve guests.
RealSimple.com
Try adding a few apple slices for a fun twist on the recipe.
Bourbon-Cranberry Compote
Give your Thanksgiving meal a twist with our bourbon-infused compote recipe.
Cranberries get added flavor from apple juice, while bourbon gives the recipe a sweet vanilla note.
Christopher Baker
Make ahead and store in the fridge until ready to eat.
Apple brandy is combined with cinnamon and cloves for the perfect combination of fall flavors.
Then, serve over fresh snow and enjoy your grown-up snow cone.
Miha Matei
Fall Apple Cider Sangria
Grace Canaan
This sangria recipe is full of fall flavors.
Combining apple cider, apple brandy, and fresh apples with white wine makes for a delicious guest-worthy cocktail.
Warm Mulled Cider
You’ll love the smell of this simple-to-make drink.
chas53/Getty Images
Simmering apple cider with spices and orange zest gives this mix a fall-like flavor.
It’s the perfect warm drink to sip on as you wind down in the evening.
You get a delicious fall-flavored pudding that is comforting and perfect for serving guests.
Caitlin Bensel
Cinnamon-Spiced Apple Cider Donuts
Homemade donuts are a treat.
These apple cider donuts are perfect for baking on a relaxed weekend morning while enjoying the crisp fall air.
They’re easy to make and delicious.
Greg DuPree
Add rum right before serving to avoid burning off the alcohol.
Rum is optional, though, since this hot cider is delicious on its own.
Apple-Pumpkin Baked Oatmeal
Apple and pumpkin shake hands in this cozy fall breakfast recipe.
Jose Picayo
Serve with a dollop of creamy yogurt and maple syrup, if desired.
We’re sure the homemade sauce will be the talk of the Thanksgiving table.
Apple chunks add wonderful texture to the mixture (we use Gala or Honeycrisp apples here!)
Greg DuPree
Each roll is filled with apple butter, cinnamon, honey, and sliced almonds.
David Prince
Emma Darvick
Johnny Miller
Caitlin Bensel
Caitlin Bensel
Antonis Achilleos
Antonis Achilleos
Christopher Testani
Christopher Testani
Marcus Nilsson
Caitlin Bensel
Victor Protasio
Belmond La Samanna
Anna Williams
Gentl & Hyers
Taylor Ivison
Grace Canaan
Francesco Lagnese
Fred Hardy
Grace Elkus
Caitlin Bensel
Fred Hardy
Greg Dupree
Victor Protasio
