From roasted mushrooms to roasted sweet potatoes, the possibilities are endless.

For an easy extra kick of flavor, add garlic.

For streamlined cleanup, line your baking sheet with aluminum foil.

roasted-vegetables-recipe: carrots

Photo: Victor Protasio

Here are dozens of our favorite recipes with roasted vegetables.

You’ll want to serve them alongside every key in of proteinand seasonunder the sun.

Maple Roasted Vegetables

The secret to amazing roasted vegetables?

Maple-Roasted Vegetables

Grace Elkus

Toss them with a mixture of maple syrup and olive oil before sliding them into the oven.

Here, we chose quinoa because it cooks very quickly.

You could also use brown rice, barley, farro, or millet.

Roasted Root Veggie Quinoa Bowls

Victor Protasio

The hot oven brings out their sweet flavor and tender texture.

But you’re missing out if you’re not roasting them.

This recipes douses them in gut-friendly miso and apple cider vinegar before sliding them into the oven.

Rosemary-Roasted Beets and Carrots

Con Poulos

Roasting makes them soft, sweet, and delicious.

Roasted Zucchini

This perfect summer side dish requires only two steps.

Toss zucchini slices in olive oil, salt, and pepper.

Miso-Roasted Radishes

Greg DuPree

Roast for 8 - 10 minutes.

This recipe adds a nutty, fragrant crumble that’s full of healthy omega-3 fatty acids and antioxidants.

They’re excellent served on the side of one of our favoriteeasy Easter dinner ideasslow-grilled leg of lamb.

How to Roast Zucchini

Brett Stevens/Getty Images

Arrange the potatoes cut-side-down on a baking sheet and nestle jarred artichokes around them.

Sprinkle it all with paprika.

Roasting tenderizes artichokes and brings out their citrusy flavors.

Roasted Asparagus With Flaxseed Walnut Crumble

Greg DuPree

Plus, this simple side only requires five ingredients to make.

Consider it the family-friendly side dish you never knew you needed.

The roasted sweet potatoes and kale provide lots of antioxidants and fiber.

Garlic-Roasted Potatoes

Greg DuPree

Combine them with chopped apple and almonds and toss with a zesty mustard vinaigrette.

But it’s also a perfect ingredient for seasoning roasted sweet potato wedges.

This recipe balances out all that sweetness by mixing in jalapeno and mustard, too.

Roasted Artichokes and Potatoes

Jennifer Causey

Toss it all together and roast for about 20 minutes.

They get an extra salty-savory kick from pancetta, which is bacon’s thicker, higher-quality cousin.

Roast chopped pecans right alongside the Brussels sprouts in this beyond-easy recipe.

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The vegetarians at your table will thank you.

Add chicken if you’d like some protein, and serve the dish with a side salad.

Serve over jasmine rice or alongside shrimp skewers with mango cucumber salad.

Cheesy Roasted Sweet Potatoes

Marcus Nilsson

Roasted Baby Eggplant

Roasting eggplant is tricky because it can dry out fast.

Cover them with foil and slide them into the oven.

After about 40 minutes, the eggplants should be soft.

Roasted Sweet Potato and Bulgur Salad

Charles Masters

Pasta With Garlicky Yogurt Sauce And Roasted Cherry Tomatoes

There are two big stars in this recipe.

First, the cherry tomatoes, which you roast for 25 - 30 minutes.

And second, Greek yogurt, which creates the base of this creamy (but also healthy!)

Mustardy Kale Salad with Roasted Sweet Potato and Apple

Roland Bello

No one else has to know how easy it was to prepare this delicious dish!

Steak With Roasted Carrots and Onions

Roasted veggies are a natural side for steak.

And it’s a nutritional powerhouse with antioxidants and vitamins that boost your immune system.

Spicy Molasses-Roasted Sweet Potatoes

Caitlin Bensel

This “one baking sheet” recipe allows you to roast the salmon right alongside it.

Crispy Roasted Sliced Mushrooms

Crispy roasted mushrooms pair well with so many foods.

Serve them alongside chicken, steak, or porkor add them to a salad.

Crispy Brussels sprouts with pancetta and lemon served in a bowl

Anna Williams

The roasting time is about 30 minutes.

Drizzle with a mixture of olive oil and shallots, and top with oregano.

Gnocchi With Roasted Cauliflower

Roasting is definitely the way to go with cauliflower.

Roasted Brussels Sprouts With Pecans

John Kernick

The dry heat of the oven makes it tender with crispy tops.

Just double-check to leave a little space between the florets so they heat evenly.

When they are halfway through cooking, make the gnocchi according to the package directions.

Rigatoni with Roasted Sausage

Sang An

Add cauliflower, sprinkle with Parmesan, and enjoy!

you could also use this recipe if you oughta make a cold pasta salad for a picnic lunch.

Just switch out the spaghetti for a short pasta like fusilli or penne.

Orecchiette with Roasted Broccoli and Walnuts

Kan Kanbayashi

Oven-Dried Tomatoes

Okay, yes, tomatoes are a fruit, not a vegetable.

Combine the roasted mushrooms with burrata for a full-of-flavor risotto-like pasta plate.

Roasted Broccoli Pesto Pasta Recipe

Caitlin Bensel

Easy eggplant recipes - grilled eggplant recipes and roasted eggplant recipes and more

Roasted Baby Eggplant

Amy Neunsinger

This pasta salad will satisfy all of your savory cravings. Get the recipe for Real Simple’s Roasted Eggplant and Olive Pasta Salad.

Greg DuPree

Pasta With Garlicky Yogurt Sauce And Roasted Cherry Tomatoes

Jennifer Causey

Steak With Roasted Carrots and Onions

Christopher Baker

Roasted Tomatoes With Shrimp and Feta

Christopher Baker

One-Pan Salmon With Roasted Cabbage and Olive Vinaigrette

Alison Miksch

Crispy Roasted Mushrooms

Danny Kim

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Jennifer Causey

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Greg Dupree

Gnocchi With Roasted Cauliflower

Jose Picayo

Roasted Summer Vegetable Pasta

Marcus Nilsson

1123fea-roast-carrot-salad

Greg Dupree

Oven-Dried Tomatoes

Jennifer Causey

Mushroom and Burrata Orzotto

Greg DuPree