Move over, mac and cheese.
Greg DuPree
There’s a reason pasta dinners are so popular.
And here it is!
Photo:Greg DuPree
pasta dinner recipe will definitely be your jam.
It combines an array of roasted mushrooms (choose your favorites!)
with risotto-like orzo pasta and generous dollops of creamy burrata on top.
Greg DuPree
Creamy Butternut Squash Pasta With Leeks
Butternut squash isn’t just a roasted side dish!
Tapas-Style Pasta Salad
Think of this like a charcuterie board in pasta dinner form.
Flavorful olives, manchego cheese, almonds, and chorizo pack this dish with plenty of flavor.
Victor Protasio
(Plus, it’s a picnic-friendly option for when you’re enjoying dinner al fresco.)
Swapping in almonds for pine nuts adds to this pesto’s superfood profile.
Lemony Spaghetti With Sardines and Bread Crumbs Recipe
Sardines have become a trendy ingredient lately.
Cesare Andrea Ferrari/Getty Images
Here their smoky saltiness is a perfect foil for the tang of lemon.
Walnut Mushroom Bolognese
You won’t miss the meat in this plant-based take on the classic bolognese.
Walnuts and mushrooms give you that meaty texture (along with plenty ofanti-inflammatory goodness).
Greg DuPree
Crispy Tofu Noodle Soup
What’s more comforting than noodle soup?
Try a meatless version for the next time you have a cold, with swiss chard and crispy tofu.
And pop in a little tofu or some shredded chicken to up the protein profile.
Greg DuPree
Add a little chorizo to bring the heat.
The sweet and spicy sauce gives it a punch of flavor.
Ricotta Roll-Ups in Creamy Pumpkin Sauce
This creamy pasta dish is kind of like a deconstructed lasagna.
Greg DuPree
Mixing in pesto with a quick and creamy bechamel sauce punches up the flavor.
Zucchini-Butter Spaghetti
Zucchini butter isn’t quite what you probably think.
Swiss chard adds a little touch of green, and red pepper flakes kick up the flavor.
Greg DuPree
Creamy Veggie Chicken Noodle Soup
Chicken noodle soup is a time-honored classic dish.
But adding a little cream makes it feel richer.
(Cilantro is optional if you’re one of the folks who doesn’t love the flavor.)
Caitlin Bensel
it’s possible for you to punch up the spice with a few slices of jalapeno in the mix.
It completely changes the game and adds some extra nutrients to your pasta plate.
Caitlin Bensel
Gentl & Hyers
Antonis Achilleos
Jennifer Causey
Beatriz da Costa
Fred Hardy.
Greg DuPree
Gentl & Hyers
Antonis Achilleos
Victor Protasio
Greg DuPree
Fred Hardy,
Victor Protasio
Jennifer Causey
Caitlin Bensel
Greg DuPree
Fred Hardy
Greg DuPree
Jose Picayo
Con Poulos
Anna Williams
Greg Dupree, Prop Stylist: Julia Bayless, Food Stylist: Emily Neighbors Hall
Greg DuPree; Food Stylist: Chelsea Zimmer; Prop Stylist: Claire Spollen
