Frigid weather has nothing on these soups.
From creamy chowder to Tex-Mex favorites, we’ve got plenty of soup recipes that are cozy and delicious.
Keep reading for our favorite warming soups that should be part of your recipe rotation all winter long!
Photo:Fred Hardy
Youll need chicken and chicken broth,canned beansand hominy, and jarred salsa verde.
For a pop of freshness and acidity, dont forget cilantro and some fresh lime juice.
Serve with tortilla chips and enjoy!
Victor Protasio
It requires just 15 minutes of prep time and 30 minutes overall.
In this 30-minute recipe, store-bought frozen dumplings join forces with a soy sauce and chili crisp-spiked broth.
Tenderbok choyand mushrooms add plenty of nutrients, while scallions bring fresh, earthy notes.
Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley
Top each bowl with chopped lettuce, radishes, onions, cheese, and cilantro for peak coziness.
Serve over rice noodles and dig in when youre in the mood for something flavorful and cozy.
Slow-Cooker Chicken and Pasta Soup
Is there any soup combo thats more comforting than chicken and pasta?
Jen Causey
We dont think so.
Ginger Meatball Ramen With Greens and Scallions
Spicy, warming, ginger can make anything cozier.
Sure, its not the soup your grandmother used to make, but we promise its downright delicious.
Christopher Testani
Top each bowl with a generous sprinkling of herbs, and serve.
If you oughta warm up, this is the recipe for you.
This soup combines sliced cabbage and onion with chopped potatoes andcarrotsin a vegetable broth.
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The soup is also flavored with onion, garlic, oregano, and a dash ofChampagne vinegar.
and a full cup of spicy kimchi.
And if you’re not squeamish, feel free to drop an egg yolk right into the hot broth.
Romulo Yanes
It breaks open and creates a deliciously creamy sauce that’s hard to resist.
In only 30 minutes, this comforting Mexican soup will satisfy your tastebuds and warm your soul.
Pick up a pre-cooked rotisserie chicken to cut down on cooking time.
ANTONIS ACHILLEOS
Serve with tortilla chips to help scoop up every last bite.
you’re able to credit its creaminess to a splash of heavy cream in the broth.
You’ll top each bowl with a handful of chives to add a mild onion-like flavor throughout.
Caitlin Bensel
Hearty russet potatoes ensure you finish your bowl full and satisfied.
Greg DuPree
Greg DuPree
Caitlin Bensel
Greg DuPree
Greg DuPree
Linda Pugliese
Caitlin Bensel
Victor Protasio
Alison Miksch
Jen Causey
Fred Hardy
Greg Dupree
