Treat yourself to a fancy, homemade meal!
If youre tired of an endless array ofchicken dinners(we wont judge!)
it might be time to try somebeef dinner ideas.
Photo:Greg DuPree
And if youre intimidated by steak, dont be!
Keep reading for Hanger Steak With Worcestershire Butter, Fajita Steak Salad, and more dinnertime inspiration.
You know you want to!
Jennifer Causey
Just remember that when you cook the steak, do it in batches.
This will help prevent steaming and maximize browning, which will make the meat taste better.
Grilled Chipotle Steak with Okra and Corn
Fred Hardy
In the market for agrilled meal?
Fred Hardy
Give this 40-minute steak dinner a try.
You wont be disappointed with this dish, which is ideal for a backyard BBQ.
Here, hanger steak is seared on the stovetop until a gorgeous brown crust forms.
Victor Protasio
Then, the meat is transferred to the oven to finish cooking.
While the steak cooks, youll prepare a homemade compound butter thats flavored with punchyWorcestershire sauceand fresh parsley.
To serve, spoon the butter over the steak and top with flaky salt.
Caitlin Bensel
Are you drooling yet?
Steak lunch, anyone?
If you dont have a grill, go ahead and use a grill pan.
Antonis Achilleos
A sprinkling of funky blue cheese and a scattering of chives ties everything together.
Its a versatile star!
With this dinner recipe, you grill spiced steak and cooked potato skewers alongside bell peppers and onions.
Greg DuPree
Save any leftover crisps for garnishing grain bowls or even pasta.
You wont regret it!
Round out dinner with a slice of crusty bread for sopping up any steak juice, and dig in.
Victor Protasio
For the best results, choose a skirt steak that is consistently thick throughout.
To complete the steak dinner, serve everything over a mound of white or brown rice.
Start by seasoning the steak withsalt and pepperand grilling it.
Victor Protasio
Then, while the meat rests, grill some squash, zucchini, eggplant, and onion.
Pan-Roasted Steak With Creamed Kale
This meal manages to be rich and healthy at the same time.
Here, strip steaks are seared over high heat on the stove and finished off in the oven.
Victor Protasio
As an added bonus, this balanced feast is ready in just 35 minutes.
The easy sauce has hoisin’s sweetness, offset by savory soy sauce and spicy scallions.
A sprinkling of sesame seeds at the end brings together all the elements of this delectable dish.
Andrew Purcell
Don’t have Udon noodles?
Rice or soba noodles will work just fine!
Caitlin Bensel
Jennifer Causey
Greg DuPree
Greg DuPree
Christopher Testani
Gentl & Hyers
Anna Williams
Greg DuPree
Greg DuPree; Food Stylist: Chelsea Zimmer; Prop Stylist: Claire Spollen
