Are your usual go-to chicken recipes cramping your style?
Try these delicious and flavorful meals you’ll be making over and over again.
When it comes to fuss-free dinners, chicken is the ultimate crowd-pleasing ingredient.
Greg DuPree
We cover the classicsplus plenty of fresh takes on delicious dinners made for entertaining.
Sheet Pan Chicken and Sweet Potatoes
One-dish dinners are a dream come true for busy cooks.
This saves you time, mess, and a whole lot of effort.
Greg DuPree
This dish is quite simple, which is why it’s so great for weeknights.
Jalapenos are added to the chicken for a bit more spice in each bite.
The caramelized grapes burst with sweetness, while the juicy chicken gives the ideal savory contrast.
Jen Causey
Shallots become mouthwateringly tender and sweet on the skillet too.
All atop a scoop of polenta, we assure you this dinner falls into the comfort food category.
Serve it with your favorite frozen fries, a quick zingy slaw, and extra honey mustard for dipping.
Fred Hardy
Where do we sign up?
Add homemade garlic bread or warm tortillas to elevate an everyday dinner.
This five-ingredient easy recipe is a great place to get started.
Fred Hardy
Searing thechicken thighsin hot oil makes for a golden-brown crust that gives the whole dish a major flavor boost.
Mole, a rich Mexican sauce usually containing raisins and chocolate, makes everything better.
Leftovers love to play with tacos and enchiladas, so this is basically the chili that keeps on giving.
Jennifer Causey
Crispy Chicken Cutlets
Learn how to fry chicken cutlets with our easy method.
The results are stellar every time with a crunchy golden crust and juicy interior.
Use the cutlets as inspiration for a range of other recipes (Salads!
Victor Protasio
or serve with a squeeze of lemon.
You may never fast-roast again.
Rosemary Chicken with Zucchini
This sheet pan dinner of rosemary chicken with zucchini couldn’t be easier.
Victor Protasio
Boneless, skinless chicken breasts are marinated in dijon and rosemary while zucchinis and potatoes round out the meal.
Swap in pineapple or orange marmalade for the glaze.
Using rotisserie chicken simplifies the recipe but doesn’t skimp on flavor.
Jen Causey
Layer the tostada with avocado, chicken, lettuce, and matchstick radishes, and you’re done.
Antonis Achilleos
Jennifer Causey
Jennifer Causey
Anna Williams
Greg DuPree; Food Stylist: Emily Hall Prop Stylist: Claire Spollen
Greg Dupree, Prop Stylist: Julia Bayless, Food Stylist: Emily Neighbors Hall
Greg DuPree; Food Stylist: Chelsea Zimmer; Prop Stylist: Claire Spollen
Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Julia Bayless
