Keep your pot of gold.
We want one of these delicious desserts at the end of our rainbow.
Fred Hardy
If you’re celebratingSt.
Photo:Fred Hardy
You could even sample one after servingclassic slow-cooker corned beef and cabbage.
Trust us, there areplentyof other occasions to serve chocolate truffles.
Irish Coffee
Who says you’re free to’t sip your dessert?
Dawn Perry
Brown Butter Jam Tarts
Tarts are a time-honored Irish dessert.
These charming jam-filled versions are the perfect bite-sized accompaniment to teaor an Irish coffee.
Slice-and-Bake Lemon Shortbread
Buttery shortbread cookies are another Irish dessert staple.
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Croissant and Chocolate Bread Pudding
Is there anything more delicious than bread pudding?
Bread pudding made from croissants!
The Irish love their puddings, and this decadent chocolatey one comes together in just three steps.
Greg Dupree, Prop Stylist: Claire Spollen, Food Stylist: Emily Hall
Combine all the ingredients, bake, and enjoy!
Pair it with a custard sauce in lieu of ice cream for a more authentic Irish vibe.
To make it even sweeter, add some homemade whipped cream on top.
Fred Hardy
So Ireland also adores this all-too-easy layered dessert.
Chocolate Peppermint Shortbreads
Start with that Emerald Isle favorite: shortbread.
Infuse it with cocoa and peppermint extract.
Then coat it with chocolate and sprinkle it with crushed peppermint candies.
If you’re making this for St. Patrick’s Day, use green-colored peppermints.
Apple Spice Donut Bread Pudding
This super simple dessert features two Irish dessert favoritesapples and bread pudding.
Victor Schrager
(Though in this case, donuts take the place of stale bread.)
The best part of the recipe?
It only requires 10 minutes of hands-on time to whip up this traditional Irish food.
Allrecipes Magazine
Victor Protasio
Caitlin Bensel
Wendy Granger
Greg DuPree
Johnny Miller
Fred Hardy
Greg Dupree, Prop Stylist: Julia Bayless, Food Stylist: Emily Hall
ANTONIS ACHILLEOS
Lisa Hubbard
