Every season is soup season, after all.
Whatever way you serve it, soup’s onand these healthysoup recipeswill have you feeling great.
Each one is chock-full of nutrient-packed ingredients and, best of all, quick and easy to prepare.
Photo: Caitlin Bensel
Consider it the most warming winter meal.
Aside from amazing flavor, olive oil is full of healthy fats.
And the white beans are a great source of fiber and protein.
Caitlin Bensel
Ginger Meatball Ramen With Greens and Scallions
Improve digestion and boost immunity with some ginger.
As if we needed another reason to eat this delicious soup.
The high fiber content of the vegetables will keep you fuller longer.
Caitlin Bensel
Plus, they are low in calories, fat, and cholesterol.
Beef and Bean Chili
Semisweet chocolate adds depth to this rich and satisfying stew.
Top with fresh avocado and diced red onion for added flavor.
Caitlin Bensel
Serve in bowls garnished with fresh oregano, a drizzle of olive oil, and freshly ground black pepper.
One-Pot Italian Sausage and Gnocchi Soup
A simple soup doesn’t have to mean simple flavors.
This recipe brings out all the classic flavors while keeping cooking time to a minimum.
Caitlin Bensel
The fresh carrots and celery are the key ingredients in this comforting soup.
No time to cook chicken?
Substituting with store brought rotisserie chicken in this recipe is a great time saver.
Petrina Tinslay
Top it all off with a dollop of Greek yogurt or sour cream.
But that doesn’t mean it skimps on the flavor.
Miso paste and soy sauce ensure that there’s plenty of umami in this comforting, tasty soup.
Michael Paul
Hans Gissinger
Victor Protasio
Serious Eats / Eric Kleinberg
Jennifer Causey
Anna Williams
Antonis Achilleos
Christopher Testani
Greg DuPree
Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Julia Bayless