These delicious dishes wont leave you hungry.

But that doesnt mean you cant enjoy this festive holiday gathering with allplant-based offeringsinstead.

Here are our top plant-based Easter recipes to serve up this holiday.

Lemon-Pepper Tofu With Apricot-Chickpea Salsa

Photo:Greg Dupree

Slow Cooker Spinach Lasagna With Romaine Salad

This vegetarian-friendly slow cooker lasagna cant get much easier.

Make it vegan by swapping out the ricotta for a cashew-based ricotta alternative, and a vegan mozzarella cheese.

to your Easter meal.

Easy pasta recipes - Slow-Cooker Spinach and Ricotta Lasagna With Romaine Salad

José Picayo

Make it vegan by sprinkling nutritional yeast on top instead of grated cheese.

Grilled Halloumi Salad

A salad that looks this good deserves to be seen on a holiday.

Cucumber Spritzer

Victor Protasio

Don’t forget the cocktails this Easter!

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Jennifer Causey

Wild Rice and Mushroom Pilaf

This make-ahead rice pilaf helps makes the perfect Easter side dish.

And its a plant-based side that you could serve alongside just about any main dish.

Its a gorgeous plate that looks and feels like spring, and it comes together in no time.

Easy pasta recipes - healthy Roasted Broccoli Pesto Pasta

Caitlin Bensel

Grilled Halloumi Salad

Greg DuPree

Spiced Rice With Crispy Chickpeas Recipe

Caitlin Bensel

cucumber-spritzer-1223FEA

Victor Protasio

0622BFY_Cauliflower Piccata

Greg DuPree, Food Stylist: Chelsea Zimmer Prop Stylist: Claire Spollen

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Greg Dupree

Wild Rice and Mushroom Pilaf With Cranberries in a Brown Bowl

Gentl + Hyers

Superfood lentil salad served on a plate

Victor Protasio

lemon-pepper tofu with apricot-chickpea salsa

Greg Dupree

Fettuccine With Asparagus, Leeks, and Mint

Victor Protasio

Roasted Asparagus With Flaxseed Walnut Crumble

Greg DuPree