Grab some juicy berries or stone fruit and make one of these easy, delicious summer desserts.
Kelsey Hansen
Cobblers, crisps, crumbles, and buckles are classicsummer desserts.
Theyre all so simple, but much more than the sum of their parts.
Photo:Kelsey Hansen
Fresh fruitinstead of frozenwill elevate the overall flavor in a way thats unbeatable.
Try one of these recipes to taste the difference for yourself.
The biscuit topping only requires five ingredients!
Kelsey Hansen
But if you could’t find them, feel free to use regular plums or apricots, or a combo.
Just slice somepeaches, whip some cream, and layer them with store-bought pound cake.
Then let the trifle chill for a few hours in the fridge.
Heami Lee
It’s the perfectsweet endingto a summer cookout.
It gets its name thanks to the cake’s uneven, or buckled, appearance.
Serve this fruity goodie for breakfast,brunch, or dessert.
Greg DuPree
Snap them up for this crowd-pleasing dessert.
That’s a win in our book.
Berry-Oat Crumble
Unlike manycrisps and crumbles, this one starts with steel-cut, not rolled, oats.
J Muckle
But slicedalmondsand powdered sugar on top make this baked treat even more scrumptious.
Top with a scoop of vanilla ice cream and you’ve got summer on a plate.
This delicious, creamy fig and almond custard tart is the perfect addition to any summer menu.
Caitlin Bensel
A sweet apricot glaze after baking adds a touch of sweetness to this summertime treat.
Top with a dusting of powdered sugar just before serving and you have the perfect summertime dessert!
Antonis Achilleos
Jens Mortensen
GREG DUPREE; FOOD STYLING BY EMILY NABORS HALL, PROP STYLING BY CLAIRE SPOLLEN
Danny Kim
Antonis Achilleos
Greg DuPree; Food Stylist: Chelsea Zimmer; Prop Stylist: Claire Spollen
