The more macronutrients, the merrier.

What Is Fiber, and Why Is It Important?

Fiber also slows digestion, promoting fullness and satisfaction for a longer period of time after eating.

Different dishes with a lentil on a wooden table

Photo:Karpenkov Denis/Getty Images

However, its most well-known benefit, of course, is keeping the gut regular, Geiger says.

Fiber helps treat and prevent both constipation and diarrhea, but it also positively influences the gut microbiome.

Fiber only comes from plant-based foods.

EXTRA SHARP: Nutty Superfood Breakfast Bites

Greg DuPree

Its not naturally found in any animal-based products, Geiger says.

What Is Protein, and Why Is It Important?

Meanwhile, protein is another of thethree major macronutrients, alongside carbohydrates and fat.

lemony-lentil-soup-0519din

Greg DuPree

And similarly to fiber, protein also decelerates digestion and increases satiety after eating.

Historically, animal-based foods are excellent sources of protein, however, they arent your only option.

In fact, many plants and plant-based foods are packed with protein.

pomegranate and almond butter toast

Caitlin Bensel

Aone ounce servingoffers six grams ofcomplete proteinand three grams of dietary fiber per serving, Geiger says.

In fact,one cup of boiled lentilscontains an impressive 18 grams of protein and 16 grams of fiber.

Seeds

Just like nuts,seeds are packed with nutrients, including fiber and protein.

Superfood Pesto

Caitlin Bensel

This springtime veggie pairs nicely in salads, pastas, soups, savory pies, and dips.

These numbers add up quickly given how much these greens shrink down during cooking.

Cheesy Baked Beans and Tomatoes Recipe

Victor Protasio

Spanish Beef and Rice Bowls with Avocado

Christopher Testani

Fusilli with Minty Pea Pesto

Jennifer Causey

Swiss Chard Mac and Cheese

Caitlin Bensel

Roasted Root Veggie Quinoa Bowls

Victor Protasio

Broccoli Slaw Recipe

Andrew Purcell