This Easy Saffron Rice Recipe Is About to Become Your New Favorite Side
A bright, fragrant dish that goes with everything. UliU/Getty Images The use of saffron has been traced back to ancient civilizations across Asia and the Middle East. Over the ages, saffron has served many different purposes, from medicinal, to cosmetic, to culinary. Photo:UliU/Getty Images Saffron comes from the dried stigmas of the saffron crocusa perennial flower that originated in the Middle East. The result is a fragrant, red-colored spice that dyes food golden yellow....