Apple Cheddar Biscuits
These cheesy, flaky biscuits are infused with the delicate sweetness of apples. This apple cheddar biscuits recipe uses the stacking method to guarantee flaky biscuits. Simply stack pieces of dough together before rolling it out. Photo:Greg Dupree, Prop Stylist: Claire Spollen, Food Stylist: Emily Hall As the biscuits bake, the steam created will lift the layers, creating that sought-after flakiness. The key to tender biscuits is not overworking the dough....